Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 3 cans tuna, 3 cans golden mushroom soup undiluted, 2 c. chopped celery, 1 or 2 onions, chopped and 3 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Drain tuna, set aside 3/4 cup of the croutons.
Blend all ingredients and toss all together.
Transfer to a well greased casserole dish.
Sprinkle top with remaining 3/4 cup croutons. Place in a preheated oven at 350Β° for 40 minutes.
Recipe may be cut in half.
Bake for 20 to 30 minutes when cut in half.
π· Perfect Pairings
Complete your meal with these
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