Tuna Casserole
Tuna Casserole is an impressive dinner. Made with 2 c. (8 oz.) macaroni, 1 medium onion, 2 tbsp. butter, 1/4 c. all-purpose flour and 1 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook macaroni as directed for recipes; cook onion in butter. Stir in flour and season.
Slowly add milk; cook over low heat until thick.
Mix sour cream, tuna and mushrooms; sprinkle with Parmesan cheese.
Cook at 375Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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