Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 8 oz. pkg. noodles, 1 (12 1/2 oz.) can tuna, 1 (4 oz.) can mushrooms, 1 1/2 c. sour cream and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Cook noodles as on package; drain.
Mix noodles, tuna, mushrooms, sour cream and milk in ungreased casserole dish.
Mix bread crumbs, cheese and butter in separate dish.
Spread over tuna and noodle mixture.
Bake uncovered about 35 minutes or until hot and bubbly.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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