Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 bag noodles, 2 small cans tuna fish, 1 small can peas, drained, 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook noodles as directed on package.
Drain noodles and set aside.
Combine soups, milk, tuna and peas in saucepan and bring to a boil.
In casserole dish, layer 1/2 of the tuna mixture, 1/2 noodles, 1/2 tuna and 1/2 noodles.
Add crackers to top layer. Bake at 350Β° for 40 to 50 minutes or until sides start to bubble.
π· Perfect Pairings
Complete your meal with these
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