Tuna Casserole

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 1 (16 oz.) can french-cut green beans, 8 to 12 oz. cooked noodles, 1 or 2 cans tuna, 1 can cream of celery soup and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain green beans.

Pour in a greased casserole.

Mix remaining ingredients (except for onion rings) and layer on top of green beans.

Heat in a 350Β° oven until hot.

Top with onion rings and bake until onion rings are brown and crisp.

🍷 Perfect Pairings

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