Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 (9 1/2 oz.) can tuna, 1 can cream of celery soup, 1 can cream of mushroom soup, 1 large bag egg noodles and 1 (6 oz.) can mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook egg noodles in boiling water.
When noodles are done, combine noodles, tuna, celery soup, mushroom soup and mushrooms in a 9 x 13-inch baking pan or dish.
Mix thoroughly.
Bake in a preheated 350Β° oven for 7 to 10 minutes.
Take out and top with cheese (grated) and favorite cracker crumbs.
Bake until cheese is melted.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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