Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. noodles, 1 (6 1/2 oz.) can tuna, 1 can cream of mushroom soup, 1/2 c. grated onion and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook noodles according to package and drain.
Combine tuna, soup, onion, vinegar, milk and Cheddar cheese in a bowl.
Mix well. Stir in noodles. Spoon into 2-quart baking dish.
Sprinkle with Parmesan cheese. Bake at 350Β° for 1 hour.
π· Perfect Pairings
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