Tuna Casserole
Tuna Casserole is an easy dinner. Made with 1 (6 oz.) can water-packed tuna, drained and flaked, 1 pkg. velveeta macaroni and cheese, 1 can cream of celery soup and french fried onions (durkee), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Prepare macaroni and cheese according to package directions. Combine tuna, macaroni and cheese and soup.
Place in a Pyrex dish and sprinkle with onions.
Bake at 350Β° for 30 minutes.
Serve with salad and bread.
π· Perfect Pairings
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