Tuna Casserole

Tuna Casserole

Tuna Casserole is an easy dinner. Made with 1 (6 oz.) can water-packed tuna, drained and flaked, 1 pkg. velveeta macaroni and cheese, 1 can cream of celery soup and french fried onions (durkee), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Prepare macaroni and cheese according to package directions. Combine tuna, macaroni and cheese and soup.

Place in a Pyrex dish and sprinkle with onions.

Bake at 350Β° for 30 minutes.

Serve with salad and bread.

🍷 Perfect Pairings

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