Tuna Broccoli Bake

Tuna Broccoli Bake

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Tuna Broccoli Bake is an moderately easy dinner. Made with 6 1/3 ounce can tuna, drained, 10 ounces broccoli cuts, cooked, 8 ounces cheddar cheese, shredded, 8 ounce can durkee onions and 10 3/4 ounce can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350.

Mix tuna, broccoli, 5 ounces cheese and half can of onions.

In separate bowl mix soup and milk.

Pour 3/4 of soup/milk into tuna mixture.

Spoon into flour tortillas and roll. Place tortillas in greased 9x13 inch baking dish.

Pour remaining soup/milk on top of tortillas.

Bake covered 40 minutes.

Put remaining cheese and onions on top and bake uncovered 5-10 minutes or until cheese melts. 4 servings.

🍷 Perfect Pairings

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