Tulsa Punch
Tulsa Punch is an moderately easy dinner. Made with 9 c. water, 2 c. sugar, 12 oz. frozen lemon-aid, 12 oz. frozen orange juice and 6 oz. frozen lime juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a syrup of water and sugar.
Boil 15 minutes and cool. Mix syrup with remaining ingredients.
Freeze to a slushy consistency before mixing with 7-up or ginger ale.
Mix 50% slush to 50% 7-up/ginger ale.
The punch is much better slushy.
May want to freeze the juice mixture fairly firm and don't mix remainder until just before serving.
π· Perfect Pairings
Complete your meal with these
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