Trout with Almonds
Trout With Almonds is an easy dinner. Made with 4 trout, washed and cleaned, 6 tbsp. butter, 4 tbsp. slivered almonds, 4 tbsp. flour, seasoned with salt and pepper (if desired) and 2 lemons, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Roll the trout in the seasoned flour.
Melt 4 tablespoons of the butter in a large frying pan.
Fry the trout for about 5 minutes on each side or until well browned and cooked.
Transfer the fish to a large serving dish and keep hot.
π· Perfect Pairings
Complete your meal with these
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