Tropical Punch Cooler
Tropical Punch Cooler is an moderately easy dinner. Made with 1/4 c. powdered sugar, 1 1/2 c. water, 2 (6 oz.) cans frozen orange juice concentrate, thawed, 3 1/2 c. pineapple juice, chilled and 2 (16 oz.) pkg. frozen peach slices, partially thawed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In blender container or food processor bowl with metal blade, combine 2 tablespoons of the powdered sugar, 3/4 cup of the water, 1 package peach slices and 1 can orange juice concentrate.
Blend until smooth.
π· Perfect Pairings
Complete your meal with these
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