Tropical Fruit Punch
Tropical Fruit Punch is an easy drink you can prepare in just 26 minutes. Made with (6 oz.) cans frozen orange juice plus 3 cans water, (6 oz.) can frozen limeade, undiluted, (6 oz.) can frozen lemonade plus 4 cans water, qt. ginger ale, chilled and crushed ice or decorated ice float, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dilute frozen fruit juices with ice water and aerate in blender or by pouring from one container to the other several times.
Pour into punch bowl, add chilled ginger ale and ice.
π· Perfect Pairings
Complete your meal with these
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