Tropical Dump Cake
Tropical Dump Cake is an moderately easy dinner. Made with 1 stick butter, melted, 1 can cherry pie filling, 1 can crushed pineapple (undrained), 1 box yellow cake mix (dry) and 1 c. coconut flakes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread cherries evenly over bottom of a 9 x 13-inch cake pan. Pour in pineapple, but do not mix.
Sift cake mix on top.
Pour butter on evenly.
Sprinkle with coconut and pecans.
Bake at 350Β° for 20 to 30 minutes or until golden brown and coconut is toasted.
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