Tropical Chicken

Tropical Chicken

Tropical Chicken is an moderately easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1/3 c. lime juice, 1/4 tsp. ground cloves, 4 boneless chicken breasts and 1/3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine pineapple, lime juice and cloves.

Pound chicken to 1/4-inch thickness; add to marinade.

Cover and refrigerate for 45 minutes.

Drain; reserve marinade.

Combine flour and salt; dredge chicken.

Brown on both sides in oil.

Place in a shallow baking dish.

Add reserved marinade to skillet; cook until hot.

Pour over chicken.

Sprinkle with almonds and coconut.

Bake, uncovered, at 400Β° for 20 minutes.

Serves 4.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.