Triple Treats
Triple Treats is an moderately easy dinner. Made with 11 1/2 oz. nestle milk chocolate chips, 2 tbsp. vegetable shortening, 14 oz. kraft caramels, 3 tbsp. butter and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt chocolate chips and shortening over hot water.
Stir until smooth.
Remove from heat.
Pour half of mixture into 8-inch foil lined pan.
Spread evenly.
Refrigerate until set.
Return remaining half to hot water.
Melt caramels and butter.
Add water over low heat, stirring until melted and smooth.
Stir in nuts. Blend well and pour over chocolate chips in refrigerator.
Spread evenly.
Refrigerate until tacky (about 15 minutes).
Top with remaining chocolate.
Spread evenly.
Return to refrigerator.
Cut into squares.
π· Perfect Pairings
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