Triple Layer Chocolate Bars
Triple Layer Chocolate Bars is an moderately easy dinner. Made with 1 1/2 c. graham cracker crumbs, 1/2 c. cocoa, divided, 1/4 c. sugar, 1/3 c. butter, melted and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine crumbs, 1/4 cup cocoa, sugar and butter; press firmly on bottom of 13 x 9-inch pan.
In large bowl, beat condensed milk, flour, remaining 1/4 cup cocoa, egg, vanilla and baking powder. Stir in nuts.
Spread evenly over crust; top with chips.
Bake at 350Β° for 20 to 25 minutes or until set.
Cool; cut into bars.
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