Triple Bean Salad
Triple Bean Salad is an impressive dinner. Made with 1 (15 1/2 oz.) can french-style green beans, 1 (15 1/2 oz.) can yellow wax beans, 1 (15 1/2 oz.) can red kidney beans, 1/4 c. diced green pepper and 1 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, combine all ingredients, except salad oil. Cover.
Marinate in refrigerator overnight.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment