Tricky Meat Balls
Tricky Meat Balls is an moderately easy dinner. Made with 1/2 c. uncooked rice, 1 tbsp. grated onion, 1 1/2 lb. ground beef, 1 can tomato soup and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate onion and green pepper.
Stir into rice.
Add salt, pepper and tiny bit of garlic.
Using fork, stir lightly through ground meat.
Form into ball the size of walnut.
Add 1/2 cup water to tomato soup and heat baking pan.
Drop balls into hot soup and bake 1 hour.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment