Tortilla Triangle
Tortilla Triangle is an easy dinner. Made with flour tortillas, 8 oz. cream cheese, picante sauce, 1 small can chopped chilies and 1 small can chopped black olives, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix chopped chilies and ripe olives and softened cream cheese. Spread over first tortilla and then top with another tortilla. Cut into wedges with pizza cutter.
Continue with mixture and tortillas until finished.
Serve with picante sauce to the side. Will keep in airtight container in refrigerator for a week.
π· Perfect Pairings
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