Tomato-Topped Fish
Tomato-Topped Fish is an easy dinner. Made with 6 slices bacon, 1 medium onion, 1 to 2 medium tomatoes and 1 lb. fish fillet (about 1/2 inch thick)*, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Fish Suggestion
Cod, flounder, sole, whitefish or sea bass.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment