Tomato Stack-Ups
Tomato Stack-Ups is an easy dinner. Made with 3 large tomatoes, salt, 4 oz. swiss cheese, shredded, 1 (10 oz.) pkg. chopped broccoli and 1/4 c. green onions and tops, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cut tomatoes into 3/4-inch thick slices and sprinkle with salt.
Set aside 2 tablespoons of the cheese.
Cook broccoli and drain.
Combine remaining cheese and onion with broccoli.
Place tomato slices on baking sheet.
Spoon the broccoli mixture on tomatoes and sprinkle with reserved cheese.
Broil 7 to 8 inches from heat for 10 to 12 minutes or until cheese bubbles.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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