Tomato Soup Cake
Tomato Soup Cake is an moderately easy dinner. Made with 2 c. sifted flour, 1 tbsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. powdered cloves and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Sift together flour, baking powder, soda and spices.
Wash and cut raisins.
Roll in small amount of flour mixture.
Cream shortening; add sugar gradually.
Then add eggs, mixing thoroughly.
Add flour alternating with soup.
Stir until smooth. Fold in raisins.
Pour into 2 greased and floured 8-inch layer pans.
Bake at 375Β° for 35 minutes or until done.
Frost as desired.
π· Perfect Pairings
Complete your meal with these
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