Tomato Soup Cake
Tomato Soup Cake is an impressive dinner. Made with 1 c. sugar, 1 can tomato soup, 2 eggs, 2 tbsp. butter and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a large bowl until well blended.
Pour into well greased loaf pan.
Bake at 350Β° for 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment