Tomato Soup Cake
Tomato Soup Cake is an moderately easy dinner. Made with 1 c. sugar, 1 can tomato soup, 1/2 c. shortening, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat together sugar, soup, shortening and vanilla.
Mix together dry ingredients and add to wet ingredients and mix well. Pour into a greased and floured cake pan and bake at 350Β° for 35 to 40 minutes.
Cool and ice with vanilla or cream cheese icing.
π· Perfect Pairings
Complete your meal with these
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