Tomato Shrimp Aspic
Tomato Shrimp Aspic is an moderately easy dinner. Made with 2 envelopes knox gelatin, 1 c. cold water, 1/3 c. sugar, 1 tsp. salt and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle gelatin over cold water.
Stir in sugar, salt, lemon juice and hot tomato juice until it's dissolved.
Add shrimp, celery, onion and olives.
Pour into mold and leave overnight. When ready to serve, set in hot water for a few seconds and unmold on platter. Arrange salad greens around outside and serve with side dish of salad dressing.
π· Perfect Pairings
Complete your meal with these
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