Tomato Pudding
Tomato Pudding is an easy dinner. Made with 1 c. brown sugar, 1 c. tomato purée, 1 c. water, 2 c. bread cubes, crust removed and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine brown sugar, tomato purée and water.
Cook 5 minutes. While tomato mixture is cooking, put bread cubes in casserole and pour melted butter over them.
Pour on hot tomato mixture.
Do not stir.
Bake 50 minutes in 325° oven.
🍷 Perfect Pairings
Complete your meal with these
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