Tomato Pie
Tomato Pie is an moderately easy dinner. Made with 1 (11 inch deep-dish) pie shell, 3 medium tomatoes, sliced, 8 green onions, sliced, 12 slices fried, drained bacon and 1 1/2 cup mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pie shell 10-15 minutes.
Put tomatoes, onions and crumbled bacon in shell.
Mix mayonnaise and cheese and spread over pie.
Bake 30 minutes at 350 degrees.
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