Tomato Juice Cake
Tomato Juice Cake is an moderately easy dinner. Made with 1/4 c. shortening, 1/4 tsp. salt, 1 tsp. soda, 1/2 c. molasses and 1/4 c. honey, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine first 5 ingredients in a large bowl.
Add the tomato juice, then the dry ingredients.
Add the nuts or raisins.
Bake in greased pans for about 30 minutes at 350Β°.
Frost with a white icing.
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