Tomato Dumplings

Name: Tomato Dumplings
Ingredients: 3 c. tomato juice; 1/2 tsp. salt; 1 tbsp. sugar; 1/8 tsp. pepper; 1 1/2 c. flour; 1/2 tsp. salt; 3 tsp. baking powder; 1/2 c. milk

Tomato Dumplings is an moderately easy dinner. Made with 3 c. tomato juice, 1/2 tsp. salt, 1 tbsp. sugar, 1/8 tsp. pepper and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Dumplings #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 c. tomato juice

1/2 tsp. salt

1 tbsp. sugar

1/8 tsp. pepper

1 1/2 c. flour

1/2 tsp. salt

3 tsp. baking powder

1/2 c. milk

👨‍🍳 Instructions

Heat tomato juice with salt, sugar and pepper. Sift dry ingredients; a stiff dough.

Drop by teaspoonfuls juice. Cook, covered, for 12 minutes. Do not overcook.

Do not remove.

Cover during cooking.

Serve at once. Makes 6 to 8 servings.

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