Tollhouse Pie
Tollhouse Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. flour, 1/2 c. sugar, 1/2 c. brown sugar and 1 c. butter, melted and cooled, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, beat eggs until foamy.
Add flour, sugar and brown sugar; beat until well blended.
Blend in melted butter. Stir in chocolate chips and walnuts.
Pour into pie shell.
Bake at 325Β° for 1 hour.
Serves 6.
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