Tollerini
Tollerini is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef, 2 (8 oz.) cans tomato sauce, 1 (6 oz.) can tomato paste, 2 (15 oz.) cans creamed corn and 1/2 to 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown ground beef in 10-inch skillet; drain off fat.
Add next 7 ingredients to beef.
Simmer over medium-low heat for 20 minutes.
Meanwhile, fill a 2-quart saucepan half full of water.
Bring to a boil over high heat.
Add noodles to boiling water (add 1 teaspoon salt if desired).
Boil 10 minutes; drain.
Remove meat from heat; pour contents of skillet in large casserole.
Pour noodles over top and mix well.
Cover and bake for 45 minutes at 350Β°. Sprinkle cheese on top and bake 10 minutes longer.
π· Perfect Pairings
Complete your meal with these
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