Toll House Cookies
Toll House Cookies is an moderately easy dinner. Made with 2 1/4 c. plain flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. butter, softened and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Sift together flour, baking soda and salt in a large bowl.
Cream together butter and sugars.
Add vanilla and eggs; beat well.
Gradually add sifted dry ingredients, mixing well.
Fold in chocolate pieces and nuts. Drop mixture by teaspoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until done.
Let cool on wire rack.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment