Tolerinie
Tolerinie is an moderately easy dinner. Made with 1/2 lb. noodles, 1 onion, chopped, 1 green pepper, chopped, 1 clove garlic, chopped and 1 can ripe olives and liquid, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef, onions, peppers and garlic.
Cook noodles until tender and drain.
Mix all but half of cheese, spread in 9 x 13-inch dish and top with remaining cheese.
Bake at 350Β° for 1 1/2 hours.
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