Tofu Balls

Name: Tofu Balls
Ingredients: 3 tbsp. vegetable oil; 3 cloves garlic, minced; 1 onion, finely chopped; 1 large carrot, grated; 1 green pepper, finely chopped; 1 1/2 tsp. dried basil; 3/4 tsp. dried oregano; 2 large eggs; 1 c. bread crumbs; 3/4 c. walnuts, ground; 1 tbsp. Dijon mustard; 1 1/2 tsp. sesame oil; 3 tbsp. soy sauce; black pepper to taste; 3 cakes tofu, pressed

Tofu Balls is an impressive dinner. Made with 3 tbsp. vegetable oil, 3 cloves garlic, minced, 1 onion, finely chopped, 1 large carrot, grated and 1 green pepper, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Press water out of tofu, placing plates or weighted cutting board on top for 1/2 hour.

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