Toffee Topped Bars
Toffee Topped Bars is an moderately easy dinner. Made with 2 cups firmly packed brown sugar, 2 cups all purpose flour, 1/2 cup (1 stick) butter of margarine, softened, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Lightly grease 13 x 9 inch baking pan.
In large bowl, mix together the brown sugar and flour.
Use a pastry cutter or 2 knives to cut butter into mixture until it is course crumbs.
Remove 1 cup of mixture, set aside.
π· Perfect Pairings
Complete your meal with these
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