Toffee Grahams
Toffee Grahams is an easy dinner. Made with graham crackers, 1 stick butter, 1 stick margarine, 1/2 c. sugar and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Line jelly roll pan with foil.
Break graham crackers into sticks and lay flat side by side to cover pan.
Preheat oven to 350Β°.
Combine butter, margarine and sugar.
Boil for 2 minutes; remove from heat and add nuts.
Pour over crackers and bake for 10 minutes.
Cool and cut between crackers.
π· Perfect Pairings
Complete your meal with these
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