Toffee Fudge
Toffee Fudge is an easy dinner. Made with 1 c. chopped pecans, 1 1/2 c. brown sugar, 1 c. butter and 1 (4 1/2 oz.) milk chocolate bar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sprinkle pecans on bottom of a buttered 8 x 8-inch pan. Combine butter a saucepan.
Bring to a boil. Cook and stir constantly for 7 minutes at a low boil.
Remove from heat.
Spread over pecans.
Place pieces of chocolate bar over spreading as it melts.
Cut into squares while fairly warm and refrigerate to keep.
π· Perfect Pairings
Complete your meal with these
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