Toffee Crunch Candy
Toffee Crunch Candy is an easy dinner. Made with 40 saltine crackers, 2 sticks margarine, 1 c. brown sugar, 1 large pkg. chocolate chips and 1 1/2 c. finely chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Line cookie sheet with foil.
Butter foil.
Arrange crackers in single layer, salty side up.
Melt margarine and brown sugar. Boil 3 minutes.
Pour over crackers and bake 5 minutes in a 400Β° oven.
Take out of oven.
Immediately spread on the chocolate chips.
Let melt and smooth over all.
Sprinkle chopped pecans on top.
Refrigerate 1 hour.
Break into pieces.
π· Perfect Pairings
Complete your meal with these
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