Toffee Crunch
Toffee Crunch is an easy dinner. Made with 1 c. butter, 1 c. brown sugar, 1 pkg. saltine crackers, 1 (12 oz.) pkg. milk chocolate chips and chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil butter and brown sugar until thickened.
Make 1 layer of saltine crackers, side by side, in bottom of jelly roll pan.
Pour butter-brown sugar mixture over crackers.
Bake for 10 to 15 minutes until bubbling.
Sprinkle chocolate chips and nuts; melt.
π· Perfect Pairings
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