Toffee Crunch
Toffee Crunch is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with . saltines, c. sugar cheese, shredded, (1/4 lb.) sticks butter and large pkg. milk chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Line cookie sheet with foil.
Put a layer of saltines (1/4 pound) on sheet.
Boil 2 sticks of butter with 1 cup of sugar for 3 minutes.
Pour over crackers.
Bake at 350Β° for 10 to 15 minutes until golden brown.
Sprinkle a large package of milk chocolate chips on top.
Spread when melted.
Cut long way into strips. Chill.
Finish cutting crossways.
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