Toffee Cookies
Toffee Cookies is an moderately easy dinner. Made with 2 c. flour, 1 c. brown sugar, packed, 1 c. butter or margarine, 1 egg yolk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Blend together flour, egg yolk, brown sugar, softened butter and vanilla.
Pat into cookie sheet.
Bake on buttered cookie sheet at 350Β° for 15 minutes or until golden.
While baking, melt chocolate bar in top of double boiler.
Remove cookies and while hot spread with melted chocolate and sprinkle on pecans.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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