Toffee Bars
Toffee Bars is an moderately easy dinner. Made with 2 c. flour, 1/4 tsp. salt, 1 c. butter or margarine, 1 c. brown sugar and 1 egg yolk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and egg yolk until creamy.
Add vanilla. Stir in sifted flour and salt.
Mix well.
Spread in rectangle, about 10 x 13-inch on a greased cookie sheet.
Bake at 350Β° for about 20 minutes.
While still warm, spread with melted chocolate. Sprinkle with chopped nuts.
Cut into squares while still warm. Yields about 5 or 6 dozen.
π· Perfect Pairings
Complete your meal with these
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