Toasted Pecans
Toasted Pecans is an moderately easy dinner. Made with 1 egg white, 1 tbsp. milk, 1 tbsp. water, 1 tbsp. sugar and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix egg white, milk, water, sugar and salt.
Add pecan halves, covering well.
Pour onto cookie sheet.
Bake at 300Β° for 10 minutes.
Take out and stir until separated.
Then return to oven to bake 30 minutes longer or until done.
Check often.
Do not overcook.
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