Toasted Coconut Bread
Toasted Coconut Bread is an moderately easy dinner. Made with 1 1/3 c. shredded coconut, 3 c. self-rising flour, 1 c. sugar, 1 tbsp. grated orange peel and 1 egg, lightly beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Spread coconut in shallow baking pan. Bake 7 to 12 minutes or until lightly browned, shaking pan often to toast coconut evenly.
Set aside.
Grease bottom of 9 x 5-inch loaf pan; set aside.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment