Toast with Tuna
Toast With Tuna is an moderately easy dinner. Made with 1 tbsp. flour, 1 tbsp. butter, 1/2 c. broth, 2 tsp. lemon juice and ground nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Melt butter over low heat.
Blend in flour and seasoning. Cook, stirring, until mixture is smooth and bubbly.
Slowly add broth and cook for about 10 minutes, until thickened.
Stir in lemon juice and nutmeg.
Mix sauce with parsley and banana slices. Season with salt and pepper.
Lightly toast bread.
Spread tuna on toast.
Cover with sauce; top with grated cheese.
Brown in a 350Β° oven for 8 to 10 minutes, or until heated through and cheese melts.
Serves 4.
π· Perfect Pairings
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