Toast Cups
Toast Cups is an easy dinner. Made with 1 loaf bread, melted butter (optional), olives, paprika and desired meat filling (chicken, ham, tuna, etc.), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Trim crust from bread slices.
Press center of slice into muffin tin, leaving corners to form 4 tips.
Bake at 400Β° until brown. Brush with melted butter (optional). Cool.
Fill with favorite meat filling. Garnish with olives and paprika.
π· Perfect Pairings
Complete your meal with these
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