To Die for Chocolate Cake
To Die For Chocolate Cake is an easy dinner. Made with 1 german chocolate cake mix, 1 can sweetened condensed milk, 3/4 jar caramel topping, 1 (8 oz.) container cool whip and 2 skor candy bars, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Follow directions on box; bake cake and let cool.
Poke holes in cake with wooden spoon (alternating 3 hole and 4 hole rows). Pour sweetened condensed milk over cake, soaking in holes.
Pour 3/4 jar of caramel topping over top.
Spread Cool Whip on top. Crunch candy bars and spread over top.
Cover with foil. Refrigerate 6 to 8 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment