Tipsy Pork Chops
Tipsy Pork Chops is an easy dinner. Made with 4 pork chops, 4 oz. can mushrooms, 1 1/2 cans cream of mushroom soup, 2 tbsp. dried onion soup mix and 1/2 c. beer, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown pork chops.
Season with salt and pepper.
Add the remaining ingredients.
Lower heat and simmer for 45 to 50 minutes.
Serve with rice.
Recipe can be doubled and baked at 300Β° in the oven.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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